Evaluation of nutrition education for improving iron status in combination with daily iron supplementation

Food and Nutrition Bulletin

Volumn 21, Issue 3, 2000, Pages 259-269

  Lanerolle, P ^a   Atukorala, S ^a   De Silva, G ^a   Samarasinghe, S ^a   Dharmawardena, L ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

EDUCATION; FOOD SUPPLEMENTATION; IRON; NUTRITIONAL STATUS;

SRI LANKA;

EID: 0034535495     PISSN: 03795721     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (20)

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4. Micronutrient status of plantation workers in Sri Lanka during pregnancy and postpartum
5. High prevalence of anaemia among women in Mumbai, India
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7. Weekly micronutrient supplement to build iron stores in female Indonesian adolescents
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9. Increase in compliance with weekly iron supplementation of adolescent girls by an accompanying communication programme in secondary schools in Dar-es-Salaam, Tanzania
10. Measurements of iron status. Chapter II. Hemoglobin
11. Measurements of iron status. Chapter VI. Serum ferritin
12. Iron and vitamin A status of adolescent school girls in an urban and a rural area of Sri Lanka
13. Adolescents: Use and interpretation of anthropometry
14. Impact of health education on the feeding of green leafy vegetables at home to children of urban poor mothers of Bangladesh
15. Advocating a multidimensional evaluation approach to comprehensive nutrition communication programs
16. Are local teachers or nutrition experts perceived as more effective among Brazilian high school students?
17. Adolescent school girls: Daily or weekly iron supplementation?
18. Soil transmitted helminthic infection and its effect on nutritional status of adolescent school girls of low socioeconomic status in Sri Lanka