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Volumn 51, Issue 6, 2000, Pages 475-482
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Study of the effect of lactobacillus GG supplementation in combination with and without arginine aspartate on lipoproteins and liver peroxidation in cholesterol-fed rats
a
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Author keywords
[No Author keywords available]
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Indexed keywords
ALPHA TOCOPHEROL;
AMINO ACID DERIVATIVE;
ANTIOXIDANT;
APOLIPOPROTEIN B;
ARGININE ASPARTATE;
CHOLESTEROL;
CHOLIC ACID;
LIPOPROTEIN;
LOW DENSITY LIPOPROTEIN;
NITRIC OXIDE;
THIOBARBITURIC ACID REACTIVE SUBSTANCE;
TRIACYLGLYCEROL;
VERY LOW DENSITY LIPOPROTEIN;
WATER;
ANIMAL EXPERIMENT;
ANIMAL FOOD;
ANIMAL MODEL;
ANIMAL TISSUE;
ARTICLE;
CHOLESTEROL BLOOD LEVEL;
CHOLESTEROL INTAKE;
CONTROLLED STUDY;
DIET SUPPLEMENTATION;
DIET THERAPY;
DIETARY INTAKE;
HYPOCHOLESTEROLEMIA;
LACTOBACILLUS;
LIPID PEROXIDATION;
LIPOPROTEIN BLOOD LEVEL;
LIVER;
LIVER DISEASE;
MALE;
NONHUMAN;
RAT;
TRIACYLGLYCEROL BLOOD LEVEL;
ANIMALS;
ARGININE;
ASPARTIC ACID;
CHOLESTEROL;
FOOD, FORMULATED;
LACTOBACILLUS;
LIPID PEROXIDATION;
LIPOPROTEINS;
LIPOPROTEINS, LDL;
LIPOPROTEINS, VLDL;
LIVER;
MALE;
OXIDATION-REDUCTION;
RATS;
RATS, SPRAGUE-DAWLEY;
TRIGLYCERIDES;
ANIMALIA;
LACTOBACILLUS;
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EID: 0034533177
PISSN: 09637486
EISSN: None
Source Type: Journal
DOI: 10.1080/09637480050208080 Document Type: Article |
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Times cited : (10)
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References (29)
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