Diet of the mole Scalopus aquaticus from the Coastal Plain region of South Carolina

American Midland Naturalist

Volumn 144, Issue 2, 2000, Pages 342-351

  Hartman, G D ^a  

^a UNIVERSITY OF GEORGIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DIET; INSECTIVORE; STOMACH CONTENT;

COASTAL PLAIN; SOUTH CAROLINA; UNITED STATES;

SCALOPUS AQUATICUS; SOLENOPSIS INVICTA;

EID: 0034532522     PISSN: 00030031     EISSN: None     Source Type: Journal    
DOI: 10.1674/0003-0031(2000)144[0342:DOTMSA]2.0.CO;2     Document Type: Article

References (23)

1. Unique features of tunnel systems of the eastern mole in Florida
2. Food habits of the common garden mole
3. A contribution to the biology of Parascalops breweri
4. Food consumption, preferences, and storage in the mole
5. Age determination, age structure, and longevity in the mole, Scalopus aquaticus (Mammalia: Insectivora)
6. Body size, physiological time, and longevity of homeothermic animals
7. Food habits of Townsend and coast moles
8. Die nahrung des maulwurfs (Talpa europaea L., 1758)
9. Soil survey of Savannah River Plant Area, parts of Aiken, Barnwell, and Allendale Counties, South Carolina
10. The common mole
11. The ants (Hymenoptera: Formicidae) of the Savannah River Plant, South Carolina
12. A study of the food of moles in Illinois
13. Food and external parasites of the eastern mole, Scalopus aquaticus, from Indiana
14. Food and ectoparasitic mites of Oregon moles
15. Ant communities of southeastern longleaf pine plantations
16. Food habits of Townsend's mole, Scapanus townsendii (Bachman)