Exposure of human erythrocytes to oxygen radicals causes loss of deformability, increased osmotic fragility, lipid peroxidation and protein degradation

Clinical Hemorheology and Microcirculation

Volumn 23, Issue 1, 2000, Pages 13-21

  Srour, M A ^a   Bilto, Y Y ^a   Juma, M ^b,c   Irhimeh, M R ^a  

^a UNIVERSITY OF JORDAN   (Jordan)

^b APPLIED SCIENCE PRIVATE UNIVERSITY   (Jordan)

^c DAMASCUS UNIVERSITY   (Syrian Arab Republic)

Author keywords

Ascorbate iron; Carbon monoxide; Erythrocyte deformability; Hydrogen peroxide; Malonyldialdehyde; Oxygen radicals; Protein degradation

Indexed keywords

ALANINE; ASCORBIC ACID; CARBON MONOXIDE; FERROUS ION; HYDROGEN PEROXIDE; MALONALDEHYDE; OXYGEN RADICAL;

ARTICLE; ERYTHROCYTE DEFORMABILITY; ERYTHROCYTE FRAGILITY; HUMAN; HUMAN CELL; LIPID PEROXIDATION; PROTEIN DEGRADATION;

ALANINE; ASCORBIC ACID; CARBON MONOXIDE; ERYTHROCYTE DEFORMABILITY; ERYTHROCYTES; HUMANS; HYDROGEN PEROXIDE; LIPID PEROXIDATION; MALONDIALDEHYDE; OSMOTIC FRAGILITY; OXIDANTS; PROTEINS; SUPEROXIDES;

EID: 0034520285     PISSN: 13860291     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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