Influence of dietary exposure to polychlorinated biphenyl 126 and nutritional state on stress response in tilapia (Oreochromis mossambicus) and rainbow trout (Oncorhynchus mykiss)

Environmental Toxicology and Chemistry

Volumn 19, Issue 12, 2000, Pages 2892-2899

  Quabius, Elgar Susanne ^a   Nolan, Declan T ^a   Allin, Crystal J ^b   Wendelaar Bonga, Sjoerd E ^a  

^a RADBOUD UNIVERSITY NIJMEGEN   (Netherlands)

^b Save Waste and Prosper (SWAP)   (United Kingdom)

Author keywords

Adrenocorticotropic hormone; Cortisol; Endocrine disruption; Pituitary interrenal axis; Polychlorinated biphenyls

Indexed keywords

CORTICOTROPIN; HYDROCORTISONE; POLYCHLORINATED BIPHENYL; SEX HORMONE; 3,3',4,4',5 PENTACHLOROBIPHENYL; CORTICOSTEROID; GLUCOSE; STEROID HORMONE;

DIET; FISH; PCB; TOXICITY;

ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; DIET; FEMALE; GLUCOSE BLOOD LEVEL; HORMONAL REGULATION; HORMONE BLOOD LEVEL; HYPERGLYCEMIA; MALE; MORPHOMETRICS; NONHUMAN; NUTRITIONAL STATUS; PRIORITY JOURNAL; RAINBOW TROUT; STARVATION; STRESS; TILAPIA; DIETARY INTAKE; FOOD INTAKE; HORMONE ACTION; HORMONE DETERMINATION; HORMONE SYNTHESIS; KIDNEY CELL; MOBILIZATION;

ANIMALIA; MYKISS; ONCORHYNCHUS MYKISS; OREOCHROMIS MOSSAMBICUS; SALMONIDAE; TILAPIA;

EID: 0034515283     PISSN: 07307268     EISSN: None     Source Type: Journal    
DOI: 10.1002/etc.5620191207     Document Type: Article

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