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Volumn 9, Issue 6, 2000, Pages 465-470

Meat and nutrition, Hamburg: 17-18 October 2000

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; CHOLESTEROL; GLUCOSE; INSULIN; IRON; LINOLEIC ACID; LIPID;

EID: 0034507640     PISSN: 09598278     EISSN: None     Source Type: Journal    
DOI: 10.1097/00008469-200012000-00013     Document Type: Conference Paper
Times cited : (1)

References (7)
  • 7
    • 0032713560 scopus 로고    scopus 로고
    • Report of an expert workshop on meat intake and colorectal cancer risk, convened in December 1998 in Adelaide, S Australia
    • (1999) Eur J Cancer Prev , vol.8 , pp. 175-178
    • Truswell, A.S.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.