Inhibitory effects by soy antioxidants on the oscillations of the Briggs-Rauscher reaction

Helvetica Chimica Acta

Volumn 83, Issue 12, 2000, Pages 3179-3190

  Cervellati, Rinaldo ^a   Crespi Perellino, Nicoletta ^a   Furrow, Stanley D ^b   Mingnetti, Anacleto ^a  

^a UNIVERSITY OF BOLOGNA   (Italy)

^b PENNSYLVANIA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; FREE RADICAL; ISOFLAVONE DERIVATIVE; MALONYLDAIDZIN; MALONYLGENISTIN; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL REACTION; CONCENTRATION RESPONSE; DRUG EFFECT; DRUG ISOLATION; NONHUMAN; OSCILLATION; SOYBEAN; TIME;

EID: 0034473917     PISSN: 0018019X     EISSN: None     Source Type: Journal    
DOI: 10.1002/1522-2675(20001220)83:12<3179::AID-HLCA3179>3.0.CO;2-O     Document Type: Article

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