|
|
Volumn 28, Issue 6, 2000, Pages 581-583
|
|
GLC analysis of Indian rapeseed-mustard to study the variability of fatty acid composition
|
|
Author keywords
Brassica; Erucic acid; Linolenic acid; Oleic acid
|
|
Indexed keywords
ERUCIC ACID;
FATTY ACID DERIVATIVE;
LINOLEIC ACID;
LINOLENIC ACID;
OLEIC ACID;
VEGETABLE OIL;
BRASSICA;
CHEMICAL INDUSTRY;
CONFERENCE PAPER;
CROP;
FOOD INDUSTRY;
GAS LIQUID CHROMATOGRAPHY;
GENE POOL;
INDIA;
LIPID ANALYSIS;
LIPID COMPOSITION;
NONHUMAN;
PHYTOCHEMISTRY;
PRIORITY JOURNAL;
ALPHA-LINOLENIC ACID;
BRASSICA;
CHROMATOGRAPHY, GAS;
ERUCIC ACIDS;
FATTY ACIDS, NONESTERIFIED;
INDIA;
LINOLEIC ACID;
MUSTARD PLANT;
OLEIC ACID;
PLANT OILS;
PLANTS, MEDICINAL;
SPECIES SPECIFICITY;
BRASSICA;
SINAPIS ARVENSIS;
|
|
EID: 0034471569
PISSN: 03005127
EISSN: None
Source Type: Journal
DOI: 10.1042/0300-5127:0280581 Document Type: Conference Paper |
|
Times cited : (34)
|
|
References (8)
|
