Agriculture for consumers: Experiences from Norway

Food and Nutrition Bulletin

Volumn 21, Issue 4, 2000, Pages 542-546

  Eide, W B ^a  

^a UNIVERSITY OF OSLO   (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURE; FOOD SECURITY; NUTRITIVE VALUE; PLANT BREEDING;

NORWAY;

EID: 0034463730     PISSN: 03795721     EISSN: None     Source Type: Journal    
DOI: 10.1177/156482650002100439     Document Type: Article

References (5)

1. The great protein fiasco
2. The potential for increasing the iron and zinc density of maize through plant-breeding