메뉴 건너뛰기




Volumn 63, Issue 1, 2000, Pages 41-46

Cryopreservation of in vitro-grown shoot tips of grapevine by encapsulation-dehydration

Author keywords

In vitro culture; Long term storage; Shoot apex; Vitis spp.; Woody plant

Indexed keywords

1 NAPHTHYLACETIC ACID; 6 N BENZYLADENINE; CONCENTRATION (PARAMETERS); CRYOPRESERVATION; CULTIVAR; CULTURE OPTIMIZATION; DRYING; HYBRID; LIQUID NITROGEN; MURASHIGE AND SKOOG MEDIUM; SHOOT TIP CULTURE; SILICA GEL; SURVIVAL; TEMPERATURE; THAWING;

EID: 0034463697     PISSN: 01676857     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1006411829738     Document Type: Article
Times cited : (59)

References (23)
  • 12
    • 0001492411 scopus 로고
    • Cryopreservation of alginate-coated in vitro-grown shoot tips of apple, pear and mulberry
    • (1992) Plant Sci. , vol.87 , pp. 199-206
    • Niino, T.1    Sakai, A.2
  • 17
    • 34250439010 scopus 로고
    • The protective effect of sugars on chloroplast membranes during temperature and water stress and its relationship to frost, desiccation and heat resistance
    • (1973) Planta , vol.113 , pp. 105-114
    • Santarius, K.A.1
  • 21
    • 0002658513 scopus 로고    scopus 로고
    • In vitro conservation of plant genetic resources
    • Altman A (ed) Agricultural Biotechnology, Marcel Dekker, New York
    • (1998) , pp. 57-88
    • Withers, L.A.1    Engelmann, F.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.