Acid phosphatases excreted by Humicola lutea 120-5 in casein-containing medium

World Journal of Microbiology and Biotechnology

Volumn 16, Issue 8-9, 2000, Pages 859-863

  Micheva Viteva, S ^a   Tchorbanov, B ^b   Aleksieva, P ^a   Lazarova, V ^a  

^a INSTITUTE OF MICROBIOLOGY   (Bulgaria)

^b INSTITUTE OF ORGANIC CHEMISTRY   (Bulgaria)

Author keywords

Acid phosphatase; Casein; Fungus; Molecular forms; Purification

Indexed keywords

4 NITROPHENYLPHOSPHATE; ACID PHOSPHATASE; CASEIN; CULTURE MEDIUM; ENZYME PURIFICATION; FUNGAL ENZYME; FUNGUS GROWTH; ION EXCHANGE CHROMATOGRAPHY; NITROGEN; PH; PHOSPHATE; SEPHADEX; TEMPERATURE;

FUNGI; HUMICOLA LUTEA;

EID: 0034462229     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1008939221447     Document Type: Article

References (21)

1. Submerged cultivation of fungal mutant strain Humicola lutea 120-5 producing acid proteinases
2. Continuous culture of Humicola lutea 120-5 for acid proteinase production
3. Regulation of extracellular acid phosphatase biosynthesis by phosphates in proteinase producing fungus Humicola lutea 120-5
4. Use of p-nitrophenyl phosphate as the substrate in determination of serum acid phosphatase
5. The estimation of pepsin, trypsin, papain and cathepsin with hemoglobin
6. The acid phosphatases of Thermoascus crustaceus, a thermophilic fungus
7. Comparison of the phosphate-repressible and - Constitutive acid phosphatases of Yarrowia lipolytica
8. Selection of gamma-ray mutant from a strain Humicola lutea 72, producing acid proteases
9. Penicillium chrysogenum extracellular acid phosphatase: Purification and biochemical characterization
10. Is protein phosphorylation a control mechanism for the degradation of caseins by lactic acid bacteria? The detection of an extracellular acid phosphatase acitivity
11. Effect of carbon source and pH on the production and secretion of acid phosphatase (EC 3.1.3.2) and alkaline phosphatase (EC 3.1.3.1) in Neurospora crassa
12. Purification and properties of Pi-repressible acid phosphatases from Aspergillus nidulans
13. A repressible alkaline phosphatase in Neurospora crassa
14. Effect of dephosphorylation on the biochemical properties of casein
15. Production of phosphatases by fungi isolated from desert soils
16. Extracellular acid phosphatase as a minor enzyme during the production of proteinases by Humicola lutea 120-5
17. Acid phosphatases from Fusarium moniliforme. Purification and enzymatic properties
18. A novel acid phosphatase excreted by Penicillium funiculosum that hydrolyzes both phosphodiesters and phosphomonoesters with aryl leaving groups
19. Acid phosphatases purified from industrial waste mycelium of Aspergillus niger used to produce citric acid
20. The role of acid phosphatase activity during enzymic dephosphorylation of phytates by Aspergillus niger phytase