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Volumn 54, Issue 4, 2000, Pages 303-309

Biochemical and phylogenetic analysis of the major T. turgidum ssp. dicoccum schrank populations cultivated in Italy

Author keywords

A PAGE; AFLP; Amylose; HMWG; SDS PAGE

Indexed keywords

AMPLIFIED FRAGMENT LENGTH POLYMORPHISM; AMYLOSE; BIOCHEMICAL COMPOSITION; CULTIVATION; FOOD PROCESSING; GENETIC RELATIONSHIP; GENOTYPE; GLIADIN; ITALY; PHYLOGENY; PLANT BREEDING; PLANT GENETICS; POLYMORPHIC LOCUS; PROTEIN DETERMINATION; SDS POLYACRYLAMIDE GEL ELECTROPHORESIS;

EID: 0034449783     PISSN: 03949257     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (7)

References (20)
  • 5
    • 0000250265 scopus 로고
    • Measures of the amount of ecological association between species
    • (1945) Ecology , vol.26 , pp. 297-302
    • Dice, L.F.1
  • 14
    • 0001324997 scopus 로고
    • T. monococcum and T. dicoccum Schubler (sin. T. dicoccum Schrank) are still cultivated in Italy
    • (1982) Genet. Agr. , vol.32 , pp. 343-352
    • Perrino, P.1    Hammer, K.2
  • 18
    • 4243280879 scopus 로고
    • Determination of amylose content
    • (1987) Uni-ISO Rice


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.