Should restaurant inspection reports be published?

Journal of Environmental Health

Volumn 62, Issue 8, 2000, Pages 27-32

  Koeune, T J ^a   Schroth, E ^a   Holmes, K A ^a   Helmstetter, J R ^a   Harris, T ^a   Anderson, K ^a   McSwane, D ^a   Myszka, M ^a   Schneider, T ^a   Chappell, M ^a   Hahn, M I ^a   Peacock, T ^a  

^a Lake County Illinois   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CATERING SERVICE; CONSUMER; FOOD PROCESSING; FOOD QUALITY; HEALTH PROGRAM; LETTER; PUBLIC HEALTH SERVICE; SANITATION; SOCIAL CARE;

EID: 0034442820     PISSN: 00220892     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Letter

References (0)