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Volumn 13, Issue 5, 2000, Pages 625-629

Heat Production and Thermoregulatory Responses of Sheep Fed Different Roughage Proportion Diets and Intake Levels When Exposed to a High Ambient Temperature

Author keywords

Heat Production; Hot Ambient Temperature; Intake Level; Roughage Proportion; Sheep; Thermoregulation

Indexed keywords


EID: 0034418211     PISSN: 10112367     EISSN: None     Source Type: Journal    
DOI: 10.5713/ajas.2000.625     Document Type: Article
Times cited : (12)

References (24)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.