High intake of calcium formiate depresses macronutrient digestibility in veal calves fed milk replacers containing either dairy proteins or whey protein plus soya protein concentrate

Journal of Animal Physiology and Animal Nutrition

Volumn 83, Issue 1, 2000, Pages 49-54

  Xu, C ^a   Wensing, T ^a   Beynen, A C ^a  

^a UTRECHT UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

GLYCINE MAX;

EID: 0034404857     PISSN: 09312439     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1439-0396.2000.00249.x     Document Type: Article

References (13)

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3. HORWITZ, W., 1975: Official Methods of Analysis of the Association of Official Analytical Chemists, 12th edn. Association of Official Analytical Chemists Inc, Arlington.
4. HUISMAN, J., 1989: Antinutritional factors (ANFs) in the nutrition of monogastric farm animals. In: VAN WEERDEN E. J.; HUISMAN, J. (eds), Nutrition and Digestive Physiology in Monogastric Farm Animals. Pudoc, Wageningen, pp. 17-35.
5. INTERNATIONAL DAIRY FEDERATION, 1986: IDF Standard 20 A. Int. Dairy Fed., Brussels.
6. KAMPHUES, J.; TSCHENTSCHER, A.; COENEN, M., 1999: Milchaustauscher mit hohen Asche- und Mengenelementgehalten - von Bedeutung für die Kotbeschaffenheit bei jungen Kälbern? Dtsch. Tierärtzl. Wschr. 106, 41.
7. LALLÈS, J. P.; TOULLEC, R.; PARDAL, P. B.; SISSONS, J. W., 1995: Hydrolyzed soy protein isolate sustains high nutritional performance in veal calves. J. Dairy Sci. 78, 194.
8. NITSAN, Z.; VOLCANI, R.; GORDIN, S.; HASDAI, A., 1971: Growth and nutrient utilisation by calves fed milk replacers containing milk or soybean protein concentrate heated to various degrees. J. Dairy Sci. 54, 1294.
9. SZYSZKOWSKA, A.; PRES, J., 1986: Different amounts of calcium and phosphorus in starter feeds with reduced protein for calves. Roczniki Nauk Rolniczych Seria B Zootechniczna 103, 41.
10. XU, C.; WENSING, T.; BEYEN, A. C.; 1997a: Dietary soybean vs. skim milk protein lowers plasma and hepatic zinc concentrations in veal calves. J. Dairy Sci. 80, 2156.
11. XU, C.; WENSING, T.; VAN DER MEER, R.; BEYNEN, A. C., 1997b: Mechanism explaining why dietary soya protein vs. skim-milk protein lowers fat digestion in veal calves. Livest. Prod. Sci. 52, 219.
12. XU, C.; WENSING, T.; BEYNEN, A. C., 1998: Effects of high calcium intake on fat digestion and bile acid excretion in feces of veal calves. J. Dairy Sci. 81, 2173.
13. XU, C.; WENSING, T.; KOCSIS, S.; BEYNEN, A. C., 1999: High calcium intake lowers apparent digestibility of energy in veal calves. Arch. Anim. Nutr. 52, 67.