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Volumn 6, Issue 1, 2000, Pages 13-20

Isoquinoline-based amino acid derivatives

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Indexed keywords


EID: 0034396815     PISSN: 07930283     EISSN: None     Source Type: Journal    
DOI: 10.1515/HC.2000.6.1.13     Document Type: Article
Times cited : (1)

References (12)
  • 10
    • 0347571604 scopus 로고    scopus 로고
    • note
    • Melting points of crystalline products: 3e, 59-61 °; 4b, 171-174 °;4d, 119-122 °; 4e, 134-135 °; 4f, 102-105 °; 4g, 159-162 °; 4i, 165-167 °; 41, 135-135 °; 6b, 151-153 °; 6c, 140-143 °; 6d, 145-148 °; 6e, 149-151 °; 6f, 132-135 °; 6i, 151-153 °; 6j, 111-115 °; 6k, 45-47 °; 61, 182-184 °; 7b, 178-181 °; 7d, 155-158 °; 7j, 202-204 °; 8b, 230-232 °; 8c, 195-198 °; 8d, 193-196 °; 8e, 251-252 °; 8f, 190-191 °; 8h, 154-156 °; 8i, 201-203 °; 8j; 200-203 °; 8k, 66-67 °; 81, 163-164 °; 10a, 110-113 °; 10b, 169-171 °; 10c, 187-192 °; 10d, 149-152 °; 10e, 147-149 °, 10f, 130-131 °; 10h, 130-131 °; 10i, 163-164 °; 10j, 141-144 °; 10k, 154-155 °; 101, 118-120 °; 17a, 98-100 °; 17c, 110-112 °; The following are di-HCl salts: 9a, 177-179 ° [dec]; 9b, 225-228 ° [dec]; 9d, 260-262 °; 9e, 242-243 °; 9f, 206-208 °; 9g, 193 ° [dec]; 9i, 147-149 °; 9j, 156-159 °; 9k, 151-153 °, 91, 187-188 °; 16a, 220-222 °; 16b, 209-211 °; 16c, 95 ° [dec].
  • 11
    • 0346940695 scopus 로고    scopus 로고
    • note
    • In the case of 16c, 5 ml of n-propylamine was used and the reaction stirred at room temperature 21 hr.
  • 12
    • 0346310645 scopus 로고    scopus 로고
    • note
    • 3): δ 9.02 (s, 1H), 8.50 (s, 1H), 7.37 (s, 1H), 6.25 (s, broad, 1H), 4.93 (d, 2H), 4.46 (q, 2H), 4.08 (s, 3H), 4.02 (s, 3H), 1.59-1.45 (m, 12H).


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.