On-line Monitoring of Dissolved Gases Using Microporous Membrane Inlet and Mass Spectrometry

Food Technology and Biotechnology

Volumn 38, Issue 1, 2000, Pages 63-67

  Ferreira, B S ^a   Van Keulen, F ^a   Da Fonseca, M M R ^a  

^a INSTITUTO SUPERIOR TÉCNICO   (Portugal)

Author keywords

Fermentation monitoring; Mass spectrometry; Microporous hydrophobic hollow fibres

Indexed keywords

EID: 0034394271     PISSN: 13309862     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (5)

1. E. Heinzle, J. Biotechnol. 25 (1992) 81.
2. H. Kreulen, C. A. Smolders, G. F. Versteeg, W. P. M. van Swaaij, J. Membrane Sci. 78 (1993) 197.
3. B. S. Ferreira, H. L. Fernandes, A. Reis, M. Mateus, J. Chem. Technol. Biotechnol. 71 (1998) 61.
4. B. S. Ferreira, F. van Keulen, M. M. R. da Fonseca, Bioprocess Eng. 19 (1998) 289.
5. rd ed., McGraw - Hill, New York (1979).