Viscosity of sweetened condensed milk concentrates: Effects of preheat treatment applied during powder manufacture

Australian Journal of Dairy Technology

Volumn 55, Issue 3, 2000, Pages 115-118

  Cheng, L J ^a   Birkett, R A ^a   Augustin, M A ^a   Clarke, P T ^a  

^a CSIRO   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0034356106     PISSN: 00049433     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (11)

1. American Dry Milk Institute (1971), Bulletin 916.
2. Jensen, G.K. (1990), Milk powders: specifications in relation to the products to be manufacture. In Recombination of Milk and Milk Products International Dairy Federation, Special Issue No. 9001, International Dairy Federation, Brussels. pp104-125.
3. Kieseker, F.G. and Southby, P. (1965), A simple test for the selection of skim milk powders. Aust. J. Dairy Technol. 20, 16-138.
4. Muller, L.L. and Kieseker, F.G. (1965), Studies on recombined sweetened condensed milk. Aust. J. Dairy Technol. 20, 130-135.
5. Newstead, D.F. (1982), Recombined sweetened condensed milk. Bulletin of the International Dairy Federation Document 14, 59-62.
6. O'Sullivan, A.C. (1971), Whey protein denaturation in heat processing of milk and dairy products. J. Soc. Dairy Technol. 24(1), 45-53, 58.
7. Rohm, H. (1988), Viscosity of sweetened condensed milk concentrates. Milch. 43, 303-306.
8. Snoeren, T.H.M., Damman, A.J. and Klok, H.J. (1982), The viscosity of skim milk concentrates. Neth. Milk Dairy J. 36, 305-316.
9. Standards Association of Australia (1978), Methods for the analysis of dried milk and whey. Method 5 - Determination of the viscosity index of dried skim milk. AS1629.3.5-1978.
10. Standards Association of Australia (1988), Methods of chemical and physical testing for the dairying industry. General methods and principles - determination of nitrogen - nitrogen fractions from milk. AS2300.1.2.2.
11. Standards Association of Australia (1991), Methods of chemical and physical testing for the dairying industry. General methods and principles - determination of nitrogen - Reference Kjeldahl method. AS2300.1.2.1.