Descriptive analysis of meat from young ruminants in Mediterranean systems

Journal of Sensory Studies

Volumn 15, Issue 2, 2000, Pages 137-150

  Gorraiz, Cristina ^a   Beriain, Ma Jose ^a   Chasco, Julia ^a   Iraizoz, Maite ^a  

^a PUBLIC UNIVERSITY OF NAVARRE   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

BOS TAURUS; BOVIDAE; OVIS ARIES; RASA; RASA ARAGONESA;

EID: 0034343926     PISSN: 08878250     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-459X.2000.tb00261.x     Document Type: Article

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