Agricultural Biotechnology for Developing Countries: Prospects and Policies

American Behavioral Scientist

Volumn 44, Issue 3, 2000, Pages 318-349

  Arends Kuenning, M ^a   Makundi, F ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0034339795     PISSN: 00027642     EISSN: None     Source Type: Journal    
DOI: 10.1177/00027640021956242     Document Type: Article

References (67)

1. Alston, J., Pardey, P., & Roseboom, J. (1998). Financing agricultural research: international investment patterns and policy perspectives. World Development, 6, 1057-1071.
2. Ando, A. W., & Khanna, M. (2000). Environmental costs and benefits of genetically modified crops: Implications for regulatory strategies. American Behavioral Scientist, 44, 435-463.
3. Bokanga, M. (1992). Constraints on food and nutrition research. In G. T. Monti, D.R.M. Raj, & A. W. Moore (Eds.), Biotechnology enhancing research on tropical crops in Africa (pp. 33-38). Ibadan, Nigeria: IITA.
4. Byerlee, D., & Eicher, C. (1997). Africa's emerging maize revolution. Boulder, CO: Lynne Rienner.
5. Byerlee, D., & Gregory, P. (1999). Agricultural biotechnology and rural development: Options for the World Bank. Washington, DC: The World Bank.
6. Cohen, J. I., Falconi, C., Komen, J., & Blakeney, M. (1998). Proprietary biotechnology inputs and international agricultural research (Briefing Paper No. 39). The Hague, the Netherlands: International Service for National Agricultural Research. Available: http://www.cgiar.org/isnar/publications/briefing/bp39.htm
7. Commandeur, P. (1997). The DGIS special programme on biotechnology. Biotechnology and Development Monitor, 31, 611. Available: http://www.pscw.uva.nl/monitor/3103.htm
8. Consultative Group on International Agricultural Research. (1999). CGIAR research: Areas of research: Cassava. Available: http://www.icarda.org/areas/cassava.htm
9. Conway, G. (1997). The doubly green revolution. Ithaca, NY: Cornell University Press.
10. Conway, G. (1999, June 24). The Rockefeller Foundation and plant biotechnology. Paper presented before the Board of Directors of Monsanto Corporation, Washington, DC.
11. Crop engineering goes south. (1999, July). Science, 285, 370-371.
12. de Janvry, A., Graff, G., Sadoulet, E., & Zilberman, D. (1999, June 17-19). Agricultural biotechnology and poverty: Can the potential be made a reality? Paper presented at the conference, “The shape of the coming agricultural biotechnology transformation: Strategic investment and policy approaches from an economic perspective,” University of Rome “Tor Vergata.”
13. de Janvry, A., & Sadoulet, E. (1998). Path-dependent policy reforms: From land reform to rural development in Colombia. In C. K. Eicher & J. S. Staatz (Eds.), International agricultural development, third edition (pp. 571-585). Baltimore, MD: Johns Hopkins University Press.
14. Diamond, Commissioner of Patents and Trademarks v. Chakrabarty, No. 79-136, aff'd, 596 F.2d 952 (June 16, 1980).
15. Evenson, R. E. (1997). Rice varietal improvement and international exchange of rice germplasm. Paper presented at the Economic Growth Center Discussion, Yale University, New Haven, CT.
16. Feder, B. (1999, October 5). Monsanto to bar a class of seeds. The New York Times, p. A1.
17. Feder, G., Just, R., & Zilberman, D. (1982). Adoption of agricultural innovation in developing countries: A survey (World Bank Staff Working Paper No. 542). Washington, DC: The World Bank.
18. Food and Agriculture Organization. (1997). Women and the green revolution. Available: http://www.fao.org/focus/e/women/green-e.htm
19. Food and Agriculture Organization. (1999a). Biotechnology item 7 of the provisional agenda [Online]. Available: http://www.fao.org/unfao/bodies/coag/coag15/x0074e.htm
20. Food and Agriculture Organization. (1999b). The state of food and agriculture 1999: Hunger declining, but unevently. Rome: Author. Available: http://www.fao.org/news/1999/991104-e.htm
21. Foster, A., & Rosenzweig, M. (1996). Technical change and human capital returns and investments: Evidence from the Green Revolution. American Economic Review, 86, 931-953.
22. Foster, A., & Rosenzweig, M. (1999). Missing women, the marriage market and economic growth. Unpublished paper, Brown University, Providence, RI.
23. Freebairn, D. (1995). Did the Green Revolution concentrate incomes? A quantitative study of research reports. World Development, 23, 265-279.
24. Fregene, M. (2000). Marking progress—Collaboration to improve cassava. Cali, Colombia: CIAT.
25. Ghislain, M., Bonierbale, M., & Nelson, R. (1999). Gene technology for potato in developing countries. In T. Hohn & K. M. Leisinger (Eds.), Biotechnology of food crops in developing countries (pp. 105-141). Vienna, Austria: Springer-Verlag.
26. Gomez, M. (1999). Economic benefits of research cooperation: The case of the regional maize program for Central America and the Caribbean. Doctoral dissertation, University of Illinois at Urbana-Champaign, Urbana, IL.
27. Grossman, M. R., & Endres, A. B. (2000). Regulation of genetically modified organisms in the European Union. American Behavioral Scientist, 44, 378-434.
28. Haddad, L., Hoddinott, J., & Alderman, H. (Eds.). (1997). Intrahousehold resource allocation in developing countries. Baltimore, MD: Johns Hopkins University Press.
29. Hayami, Y., & Ruttan, V. W. (1985). Agricultural development: An international perspective. Baltimore, MD: Johns Hopkins University Press.
30. Hazell, P., & Ramasamy, C. (1991). The Green Revolution reconsidered. Baltimore, MD: Johns Hopkins University Press.
31. Herdt, R. W. (1997, May 30). The future of the Green Revolution: Implications for international grain markets. Paper presented to the Trade Research Center, Montana State University.
32. Herdt, R. W. (1999, May 24). Enclosing the global plant genetic commons [Online]. Paper presented to the China Center for Economic Research. Available: http://208.204.92.21/reports/proprights/paper1/pdf
33. Hoisington, D. A. (1999). Biotechnology for maize and wheat improvement in developing countries: A need, a reality, or a dream? In T. Hohn & K. M. Leisinger (Eds.), Biotechnology of food crops in developing countries (pp. 61-77). Vienna, Austria: Springer-Verlag.
34. James, C. (1997). Global status of transgenic crops in 1997 (ISAAA Briefs No. 5). Ithaca, NY: ISAAA.
35. James, C. (1998). Global review of commercialized transgenic crops: 1998 (ISAAA Briefs No. 8). Ithaca, NY: ISAAA.
36. James, C. (1999). Preview: Global review of transgenic crops: 1999 (ISAAA Briefs No. 12). Ithaca, NY: ISAAA.
37. James, C., & Krattiger, A. (1996) Global review of the field testing and commercialization of transgenic plants: 1986 to 1995: The first decade of crop biotechnology (ISAAA Briefs No. 1-1996). Ithaca, NY: ISAAA.
38. Kendall, H. W., Beachy, R., Eisner, T., Gould, F., Herdt, R., Raven, P. H., Schell, J. S., & Swaminathan, M. S. (1997). Bioengineering of crops: Report of the World Bank Panel on Transgenic Crops (Environmentally and Socially Sustainable Development Studies and Monographs Series 23). Washington, DC: The World Bank.
39. Klöti, A., & Potrykus, I. (1999). Gene technology for increased rice production in developing countries. In T. Hohn & K. M. Leisinger (Eds.), Biotechnology of food crops in developing countries (pp. 39-60). Vienna, Austria: Springer-Verlag.
40. Krattiger, A. F. (1999). Networking biotechnology solution with developing countries: The mission and strategy of the International Service for the Acquisition of Agri-Biotech Applications. In T. Hohn & K. M. Leisinger (Eds.), Biotechnology of food crops in developing countries (pp. 25-33). Vienna, Austria: Springer-Verlag.
41. Kremer, M. (2000). Creating markets for new vaccines part 1: Rationale (NBER Working Paper No. 7716). Boston: NBER.
42. Kumar, S. K. (1985). Women in agriculture in sub-Saharan Africa: Implications for agricultural research and technology. In Women and agricultural technology: Relevance for research (Vol. 2, pp. 169-189). New York: Rockefeller Foundation.
43. Lilja, N., & Sanders, J. H. (1998). Welfare impacts of technological change on women in southern Mali. Agricultural Economics, 19, 73-79.
44. Lindert, P. H. (1999). The bad earth? China's soils and agricultural development since the 1930s. Economic Development and Cultural Change, 47, 701-736.
45. Manicad, G. (1999). CGIAR and the private sector: Public good versus proprietary technology in agricultural research. Biotechnology and Development Monitor, 37, 8-13. Available: http://www.pscw.uva.nl/monitor/3704.htm
46. Mor, T., Gómez-Lim, M., & Parker, K. (1998). Perspective: Edible vaccine—A concept coming of age. Trends in Microbiology, 6, 449-453.
47. Morduch, J. (2000). The microfinance promise. Journal of Economic Literature, 37, 1569-1614.
48. Morris, M., & Byerlee, D. (1998). Maintaining productivity gains in post-Green Revolution agriculture. In C. K. Eicher & J. S. Staatz (Eds.), International agricultural development (3rd ed., pp. 458-473). Baltimore, MD: Johns Hopkins University Press.
49. Nelson, J., Josling, T., Bullock, D., Unnevehr, L., Rosegrant, M., & Hill, L. (1999). The economics and politics of genetically modified organisms in agriculture: Implications for WTO 2000 (Bulletin). Urbana, IL: University of Illinois at Urbana-Champaign.
50. Pingali, P. (1998). Confronting the ecological consequences of the rice Green Revolution in tropical Asia. In C. K. Eicher & J. S. Staatz (Eds.), International agricultural development (3rd ed., pp. 474-493). Baltimore, MD: Johns Hopkins University Press.
51. Pinstrup-Andersen, P., Pandya-Lorch, R., & Rosegrant, M. W. (1999). World food prospects: Critical issues for the early twenty-first century (2020 Vision Food Policy Report). Washington, DC: International Food Policy Research Institute.
52. Pollack, A. (1999, November 26). Biological products raise genetic ownership issues. The New York Times. Available: http://www.nytimes.com/library/national/science/112699sci-research.html
53. Pollack, A. (2000, April 25). Looking for crops that clone themselves. The New York Times. Available: http://www.nytimes.com/library/national/science/042500sci-gm-seeds.html
54. Pray, C. (1999). Public and private collaboration on plant biotechnology in China. AgBioForum, 2(1). Available: http://www.agbioforum.missouri.edu/AgBioForum/vol2no1/pray.html
55. Pray, C., & Umali-Deininger, D. (1998). The private sector in agricultural research systems: Will it fill the gap? World Development, 26, 1127-1148.
56. Qaim, M. (1998). Transgenic virus resistant potatoes in Mexico: Potential socioeconomic implications of north-south biotechnology transfer (ISAAA Briefs No. 7). Ithaca, NY: ISAAA.
57. Qaim, M. (1999). The economic effects of genetically modified orphan commodities: Projections for the sweetpotato in Kenya (ISAAA Briefs No. 13). Ithaca, NY: ISAAA.
58. Rockefeller Foundation. (1999, August 3). Press release. Available: http://208.240.92.21/news/072699_rice.html
59. Sachs, J. (1999, August 14). Sachs on development: Helping the world's poorest. The Economist, 17-20.
60. Synnevag, G. (1997, February 24-28). Gender differentiated management of local crop genetic resources in Bafoulabe Cercle, Kayes region of Mali—A case study. Paper presented at the Actes du Colloque, Gestion des Ressources Genetiques de Plantes en Afrique des Savanes, Bamako, Mali, Institut d'Economie Rural, Bureau des Ressources Genetiques, Solidarites Agricoles et Alimentaires.
61. Thirtle, C., & Ruttan, V. (1987). The role of demand and supply in the generation and the diffusion of technical change. Chur, Switzerland: Harwood Academic.
62. Thro, A. M., Fregene, M., Taylor, N., Raemakers, K.C.J.J.M., Puonti-Kaerlas, J., Schopke, C., Visser, R., Potrykus, I., Fauquet, C., Roca, W., & Hershey, C. (1999). Genetic biotechnologies and cassava-based development. In T. Hohn & K. M. Leisinger (Eds.), Biotechnology of food crops in developing countries (pp. 141-185). Vienna, Austria: Springer-Verlag.
63. Thro, A. M., Taylor, N., Raemakers, K., Puonti-Kaerlas, J., Schopke, C., Visser, R., Iglesias, C., Sampaio, M. J., Fauquet, C., Roca, W., & Potrykus, I. (1998, May). Nature Biotechnology, 16, 428-430.
64. Uchtmann, D. L., & Nelson, G. C. (2000). U.S. regulatory oversight of agricultural and food-related biotechnology. American Behavioral Scientist, 44, 350-377.
65. United Nations Population Fund. (1999). Six billion: A time for choices. Available: http://web.unfpa.org/SWP/1999/contents.htm
66. U.S. Department of Agriculture. (1996). Agricultural outlook (Economic Research Service, Report No. AO-232) [Online]. Available: http://www.ers.usda.gov/epubs/pdf/ah712/ah7123-2.pdf
67. Zilberman, D., Yarkin, C., & Heiman, A. (1997, August). Agricultural biotechnology: Economic and international implications. Paper presented at the International Agricultural Economics Association Meeting, Sacramento, CA.