Effects of controlled atmosphere on quality of minimally processed apple (cv. Jonagored)

Journal of Food Processing and Preservation

Volumn 24, Issue 6, 2000, Pages 435-451

  Rocha, Ada Margarida Correia Nunes ^a   De Morais, Alcina Maria Miranda Bernardo ^a  

^a CBQF CENTRO DE BIOTECNOLOGIA E QUÍMICA FINA LABORATÓRIO ASSOCIADO   (Portugal)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0034336340     PISSN: 01458892     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4549.2000.tb00433.x     Document Type: Article

References (35)

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