Effects of dietary inclusion of chromium propionate and calcium propionate on glucose disposal and gastrointestinal development in dairy calves

Journal of Dairy Science

Volumn 83, Issue 11, 2000, Pages 2491-2498

  Bunting, L D ^a   Tarifa, T A ^a   Crochet, B T ^a   Fernandez, J M ^a   Depew, C L ^a   Lovejoy, J C ^b  

^a LOUISIANA STATE UNIVERSITY AGRICULTURAL CENTER   (United States)

^b PENNINGTON BIOMEDICAL RESEARCH CENTER   (United States)

Author keywords

Calves; Chromium; Insulin; Propionate

Indexed keywords

CALCIUM; CHROMIUM; FATTY ACID; GLUCOSE; INSULIN; PROPIONIC ACID DERIVATIVE;

ANIMAL; ANIMAL FOOD; ARTICLE; BLOOD; CATTLE; DAIRYING; DIET SUPPLEMENTATION; DIGESTIVE SYSTEM; DRUG EFFECT; FEMALE; GLUCOSE BLOOD LEVEL; GLUCOSE INTOLERANCE; GLUCOSE TOLERANCE TEST; GROWTH, DEVELOPMENT AND AGING; MALE; METABOLISM; REGRESSION ANALYSIS; SECRETION;

ANIMAL FEED; ANIMALS; BLOOD GLUCOSE; CALCIUM; CATTLE; CHROMIUM; DAIRYING; DIGESTIVE SYSTEM; FATTY ACIDS, NONESTERIFIED; FEMALE; FOOD, FORTIFIED; GLUCOSE; GLUCOSE INTOLERANCE; GLUCOSE TOLERANCE TEST; INSULIN; LEAST-SQUARES ANALYSIS; MALE; PROPIONIC ACIDS;

EID: 0034329801     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(00)75141-1     Document Type: Article

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