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Volumn 284, Issue 17, 2000, Pages 2181-2182
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From the Center for Disease Control and Prevention. Foodborne botulism from eating home-pickled eggs--Illinois, 1997.
[No Author Info available]
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Author keywords
[No Author keywords available]
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Indexed keywords
BOTULINUM TOXIN;
AGED;
ARTICLE;
BOTULISM;
CASE REPORT;
CLOSTRIDIUM BOTULINUM;
EGG;
EGG YOLK;
FOOD PRESERVATION;
HUMAN;
ISOLATION AND PURIFICATION;
MALE;
MICROBIOLOGY;
AGED;
BOTULINUM TOXINS;
BOTULISM;
CLOSTRIDIUM BOTULINUM;
EGG YOLK;
EGGS;
FOOD PRESERVATION;
HUMANS;
MALE;
MLCS;
MLOWN;
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EID: 0034320209
PISSN: 00987484
EISSN: None
Source Type: Journal
DOI: 10.1001/jama.284.17.2181 Document Type: Article |
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Times cited : (3)
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References (0)
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