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Volumn 81, Issue 4, 2000, Pages 301-312

Aluminum speciation studies in biological fluidsPart 6. Quantitative investigation of aluminum(III)-tartrate complex equilibria and their potential implications for aluminum metabolism and toxicity

(3) Desroches, Sandra a Daydé, Sandrine a Berthon, Guy a

a UNIVERSITÉ DE TOULOUSE (France)

Author keywords

Aluminum; Biological fluids; Tartaric acid

Indexed keywords

ACID; ALUMINUM; ALUMINUM DERIVATIVE; ALUMINUM HYDROXIDE; DRINKING WATER; INDUSTRIAL CHEMICAL; LIGAND; PHOSPHATE; SILICON DIOXIDE; TARTARIC ACID;

ABSORPTION; ALZHEIMER DISEASE; ARTICLE; BIOAVAILABILITY; BODY FLUID; COMPLEX FORMATION; CONTROLLED STUDY; DIET; FOOD; FRUIT; GASTROINTESTINAL TRACT; METABOLISM; PH; PREVALENCE; QUANTITATIVE ASSAY; SIMULATION; SMALL INTESTINE; SOLUBILITY;

ALUMINUM; BIOLOGICAL AVAILABILITY; BLOOD; BODY FLUIDS; COMPUTER SIMULATION; GASTROINTESTINAL SYSTEM; HUMAN; TARTRATES;

EID: 0034307082 PISSN: 01620134 EISSN: None Source Type: Journal
DOI: 10.1016/S0162-0134(00)00072-6 Document Type: Article

Times cited : (39)

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