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O. Annunziata, L. Paduano, A.J. Pearlstein, D.G. Miller, J.G. Albright, Extraction of thermodynamic data from ternary diffusion coefficients, use of precise diffusion measurements of lysozyme chloride in aqueous NaCl at 25°C to determine the chemical potential of lysozyme and the driving force for crystal growth as a function of NaCl concentration, J. Am. Chem. Soc., submitted for publication.
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