Naringin glycosides α-glucosylated on ring B found in the natural food additive, enzymatically modified naringin

Bioscience, Biotechnology and Biochemistry

Volumn 64, Issue 10, 2000, Pages 2246-2249

  Akiyama, Takumi ^a   Yamada, Mitsuo ^a   Yamada, Takashi ^a   Maitani, Tamio ^a  

^a NATIONAL INSTITUTE OF HEALTH SCIENCES   (Japan)

Author keywords

Cyclodextrin glucanotransferase; Enzymatically modified naringin; Naringin; Natural food additive; Nuclear magnetic resonance

Indexed keywords

AURANTIIN; FLAVANONE DERIVATIVE; FLAVONOID; FOOD ADDITIVE; GLYCOSIDE;

ARTICLE; CARBOHYDRATE ANALYSIS; CHEMISTRY; GLYCOSYLATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METABOLISM; MOLECULAR GENETICS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;

CARBOHYDRATE SEQUENCE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FLAVANONES; FLAVONOIDS; FOOD ADDITIVES; GLYCOSIDES; GLYCOSYLATION; MAGNETIC RESONANCE SPECTROSCOPY; MOLECULAR SEQUENCE DATA;

EID: 0034294938     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.64.2246     Document Type: Article

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