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Volumn 15, Issue 5, 2000, Pages 406-424
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Calf pregastric lipase catalyzed hydrolysis of 4-nitrophenylalkanoates and anhydrous milk fat: Effect of pH, temperature and acyl carbon chain length
a
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Author keywords
[No Author keywords available]
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Indexed keywords
ACTIVATION ENERGY;
CATALYSIS;
DISSOCIATION;
ENZYME KINETICS;
ENZYMES;
HYDROLYSIS;
ORGANIC ACIDS;
PH EFFECTS;
PURIFICATION;
SUBSTRATES;
THERMAL EFFECTS;
ACYL CARBON CHAIN LENGTH;
ANHYDROUS MILK FAT;
BUTYRIC ACID;
CALF PREGASTRIC LIPASE;
DISSOCIATION CONSTANT;
MICHAELIS-MENTEN PLOT;
NITROPHENYLALKANOATE ESTERS;
POLYESTERS;
ACETIC ACID DERIVATIVE;
ALKANOIC ACID;
BENZENE DERIVATIVE;
BUTYRIC ACID;
DECANOIC ACID DERIVATIVE;
MILK FAT;
NITRO DERIVATIVE;
TRIACYLGLYCEROL LIPASE;
ARTICLE;
CATTLE;
DISSOCIATION CONSTANT;
ENZYME ACTIVITY;
ENZYME MECHANISM;
ENZYME SUBSTRATE;
HYDROLYSIS;
MICHAELIS MENTEN KINETICS;
NONHUMAN;
PH;
TEMPERATURE SENSITIVITY;
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EID: 0034281992
PISSN: 08839115
EISSN: None
Source Type: Journal
DOI: 10.1106/Y2YW-49G1-4MXJ-UE11 Document Type: Article |
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Times cited : (2)
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References (29)
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