Effects of pasture allowance on the yield and composition of milk from cows of different β-lactoglobulin phenotypes

Journal of Dairy Science

Volumn 83, Issue 9, 2000, Pages 2069-2074

  Auldist, M J ^a   Thomson, N A ^a   Mackle, T R ^a   Hill, J P ^b   Prosser, C G ^c  

^a Dexcel Limited   (New Zealand)

^b NEW ZEALAND DAIRY RESEARCH INSTITUTE   (New Zealand)

^c RUAKURA RESEARCH CENTRE   (New Zealand)

Author keywords

Milk composition; Pasture allowance; lactoglobulin phenotype

Indexed keywords

FRIESIA;

LACTOGLOBULIN; MILK PROTEIN;

ANIMAL; ANIMAL FOOD; ARTICLE; CALORIC INTAKE; CATTLE; CHEMISTRY; FEMALE; GENETIC VARIABILITY; GENETICS; LACTATION; MILK; PHENOTYPE; PHYSIOLOGY; POACEAE; SEASON; SECRETION;

ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CATTLE; ENERGY INTAKE; FEMALE; LACTATION; LACTOGLOBULINS; MILK; MILK PROTEINS; PHENOTYPE; POACEAE; SEASONS; VARIATION (GENETICS);

EID: 0034276776     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(00)75088-0     Document Type: Article

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