Fatty acid and triacylglycerol compositions of seed oils of five Amaranthus accessions and their comparison to other oils

JAOCS, Journal of the American Oil Chemists' Society

Volumn 77, Issue 8, 2000, Pages 847-852

  Jahaniaval, F ^a   Kakuda, Y ^a   Marcone, M F ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

COMPOSITION EFFECTS; FATTY ACIDS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SEED;

AMARANTHUS ACCESSIONS; BUCKWHEAT OILS; COTTONSEED OILS; SESAME SEED OILS; SOYBEAN OILS; SQUALENE; TRYACYLGLYCEROL (TAG);

VEGETABLE OILS;

EID: 0034249634     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-000-0135-0     Document Type: Article

References (12)

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