Effects of vitamin E and vitamin C on nonenzymatic glycation and peroxidation in experimental diabetic rats

Wei sheng yan jiu = Journal of hygiene research

Volumn 29, Issue 4, 2000, Pages 226-228

  Qian, P ^a   Cheng, S ^a   Guo, J ^a   Niu, Y ^a  

^a SECOND MILITARY MEDICAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

ADVANCED GLYCATION END PRODUCT; ALPHA TOCOPHEROL; ASCORBIC ACID; MALONALDEHYDE;

ANIMAL; ARTICLE; BLOOD; DRUG EFFECT; EXPERIMENTAL DIABETES MELLITUS; LIPID PEROXIDATION; MALE; RANDOMIZATION; RAT; SPRAGUE DAWLEY RAT;

ANIMALS; ASCORBIC ACID; DIABETES MELLITUS, EXPERIMENTAL; GLYCOSYLATION END PRODUCTS, ADVANCED; LIPID PEROXIDATION; MALE; MALONDIALDEHYDE; RANDOM ALLOCATION; RATS; RATS, SPRAGUE-DAWLEY; VITAMIN E;

EID: 0034237105     PISSN: 10008020     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)