Producing and marketing a specialty egg

Poultry Science

Volumn 79, Issue 7, 2000, Pages 975-976

  Michella, S M ^a   Slaugh, B T ^a  

^a Eggland's Best Inc   (United States)

Author keywords

Education; Egg; Marketing; Quality

Indexed keywords

ALPHA TOCOPHEROL; CHOLESTEROL; FATTY ACID; IODINE;

ANIMAL; ARTICLE; EGG; FOOD INDUSTRY; HUMAN; QUALITY CONTROL;

ANIMALS; CHOLESTEROL; EGGS; FATTY ACIDS; FOOD INDUSTRY; HUMANS; IODINE; QUALITY CONTROL; VITAMIN E;

EID: 0034219130     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/79.7.975     Document Type: Article

References (1)

1. United Egg Producers Association. "5-Star" Food Safety Program. United Egg Producers Association, Atlanta, GA.