Inhibitory effect of some spice essential oils on Penicillium digitatum causing postharvest rot in citrus

Grasas y Aceites

Volumn 51, Issue 4, 2000, Pages 237-240

  Yigit, Fahri ^a   Özcan, Musa ^a   Akgül, Attila ^a  

^a SELCUK UNIVERSITY   (Turkey)

Author keywords

Citrus; Essential oil; Inhibition; Penicillium digitatum; Rot

Indexed keywords

CITRUS; CULTURE MEDIUM; FILTER PAPERS; INHIBITORY EFFECT; MYCELIAL GROWTH; PENICILLIUM DIGITATUM; ROT; SPORE GERMINATION;

ENZYME INHIBITION; FUNGI; VAPORS;

ESSENTIAL OILS;

ANETHUM GRAVEOLENS; BACTERIA (MICROORGANISMS); CITRUS; CORIANDRUM SATIVUM; CUMINUM CYMINUM; PENICILLIUM DIGITATUM; ROSMARINUS OFFICINALIS; THYMUS VULGARIS;

EID: 0034215285     PISSN: 00173495     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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