Isolation of peripheral polypeptides from soybean lipid extracts and study of their effects on the phospholipid structure;Otdelenie perifericheskikh polipeptidov, soderzhashchikhsia v lipidnykh ékstraktakh soi, i izuchenie ikh vliianiia na strukturnuiu organizatsiiu fosfolipidov.

Byulleten Eksperimentalnoi Biologii i Meditsiny

Volumn 129, Issue 2, 2000, Pages 159-162

  Martynova, O M ^a   Sorokoumova, G M ^a   Selishcheva, A A ^a   Alekseeva, S G ^a   Tiurina, O P ^a   Shvets, V I ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

LIPID; PEPTIDE; PHOSPHOLIPID; PLANT EXTRACT;

ARTICLE; CHEMISTRY; ISOLATION AND PURIFICATION; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; SOYBEAN; SPECTROFLUOROMETRY; THIN LAYER CHROMATOGRAPHY;

CHROMATOGRAPHY, THIN LAYER; LIPIDS; MAGNETIC RESONANCE SPECTROSCOPY; PEPTIDES; PHOSPHOLIPIDS; PLANT EXTRACTS; SOYBEANS; SPECTROMETRY, FLUORESCENCE;

EID: 0034137697     PISSN: 03659615     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)