Screening for iron deficiency anemia by dietary history in a high-risk population

Pediatrics

Volumn 105, Issue 6, 2000, Pages 1254-1259

  Bogen, Debra L ^a,c   Duggan, Anne K ^b   Dover, George J ^b   Wilson, Modena H ^b  

^a UNIVERSITY OF PITTSBURGH SCHOOL OF MEDICINE   (United States)

^b JOHNS HOPKINS UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c CHILDREN S HOSPITAL OF PITTSBURGH   (United States)

Author keywords

Anemia; Dietary history; Iron deficiency; Iron deficiency anemia; Screening

Indexed keywords

FERRITIN;

ARTICLE; BEVERAGE; BLOOD SAMPLING; DIET; FEMALE; FRUIT JUICE; HIGH RISK POPULATION; HUMAN; INFANT; IRON DEFICIENCY ANEMIA; MAJOR CLINICAL STUDY; MALE; PRESCHOOL CHILD; PRIORITY JOURNAL; QUESTIONNAIRE; SCREENING;

EID: 0034128779     PISSN: 00314005     EISSN: None     Source Type: Journal    
DOI: 10.1542/peds.105.6.1254     Document Type: Article

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