Efficient extraction and some properties of storage proteins (prolamin and glutelin) in ancient rice cultivars

Journal of Nutritional Science and Vitaminology

Volumn 46, Issue 2, 2000, Pages 84-90

  Udaka, Junko ^a   Koga, Tetsuro ^b   Tsuji, Hideaki ^c   Kimoto, Masumi ^c   Takumi, Kenji ^d  

^a EHIME UNIVERSITY   (Japan)

^b UNIVERSITY OF TOKUSHIMA   (Japan)

^c OKAYAMA PREFECTURAL UNIVERSITY   (Japan)

^d Tokuyama Women's College   (Japan)

Author keywords

Ancient rice cultivar; Efficiency of protein extraction; Glutelin; Prolamin; Storage protein

Indexed keywords

2 PROPANOL; ALCOHOL; AMINO ACID; DODECYL SULFATE SODIUM; GLUTENIN; POLYPEPTIDE; PROLAMIN; PROPANOL; TERT BUTYL ALCOHOL;

AMINO ACID COMPOSITION; ARTICLE; CONTROLLED STUDY; EXTRACTION; MOLECULAR WEIGHT; NONHUMAN; PHYSICAL CHEMISTRY; PLANT SEED; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN ANALYSIS; RICE; TWO DIMENSIONAL GEL ELECTROPHORESIS;

EID: 0034122681     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.46.84     Document Type: Article

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