Zinc distribution in the small-intestinal digesta of pigs fed skim milk powder or defatted soybean flour

Biological Trace Element Research

Volumn 74, Issue 1, 2000, Pages 31-40

  Ashida, Kin ya ^a   Matsui, Tohru ^a   Itoh, Jiro ^a   Yano, Hideo ^a   Nakajima, Takashi ^b  

^a KYOTO UNIVERSITY   (Japan)

^b UNIVERSITY OF SHIGA PREFECTURE   (Japan)

Author keywords

Digesta; Pig; Skim milk; Soy flour; Zinc distribution

Indexed keywords

ZINC;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONTROLLED STUDY; ENZYME DEGRADATION; GEL PERMEATION CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INGESTION; INTESTINE ABSORPTION; LIGAND BINDING; MILK; NONHUMAN; SMALL INTESTINE; SOLUBILITY; SOYBEAN; SWINE; TISSUE DISTRIBUTION; ULTRACENTRIFUGATION;

ANIMALIA; GLYCINE MAX; SUS SCROFA;

EID: 0034110736     PISSN: 01634984     EISSN: None     Source Type: Journal    
DOI: 10.1385/BTER:74:1:31     Document Type: Article

References (24)

1. 1. D. J. Bobilya, M. R. Ellersieck, D. T. Gordon, and T. L. Veum, Bioavailabilities of zinc from nonfat dry milk, low fat plain yogurt, and soy flour in diets fed to neonatal pigs, J. Agric. Food Chem. 39, 1246-1251 (1991).
2. 2. W. H. Smith, M. P. Plumlee, and W. M. Beeson, Effect of source of protein on zinc requirement of the growing pig, J. Anim. Sci. 21, 399-405 (1962).
3. 3. B. Lönnerdal, A. Cederblad, L. Davidsson, and B. Sandström, The effect of individual components of soy formula and cows milk formula on zinc bioavailability, Am. J. Clin. Nutr. 40, 1064-1070 (1984).
4. 4. B. Lönnerdal, J. G. Bell, A. G. Hendrickx, R. A. Burns, and C. L. Keen, Effect of phytate removal on zinc absorption from soy formula, Am. J. Clin. Nutr. 48, 1301-1306 (1988).
5. 5. T. Matsui, H. Susaki, A. Tamura, H. Yano, T. Nakajima, M. Matsuda, and F. Yano, The improvement of zinc bioavailability in fermented soybean meal in growing pigs, Anim. Sci. Technol. 69, 589-591 (1998).
6. 6. S. Shinoda and T. Yoshida, Influence of sodium phytate and gut microflora on the solubility of Ca, Mg and Zn in the rat digestive tract, Nutr. Rep. Int. 40, 909-922 (1989).
7. 7. M. Hirabayashi, T. Matsui, and H. Yano, Fermentation of soybean meal with Aspergillus usamii improves zinc availability in rat, Biol. Trace Element Res. 61, 227-234 (1998).
8. 8. R. A. Wapnir and L. Stiel, Zinc intestinal absorption in rats: specificity of amino acids as ligands, J. Nutr. 116, 2171-2179 (1986).
9. 9. L. S. Hurley and B. Lönnerdal, Zinc binding in human milk: citrate versus picolinate, Nutr. Rev. 40, 65-71 (1982).
10. 10. G. W. Evans, Normal and abnormal zinc absorption in man and animals: the tryptophan connection, Nutr. Rev. 35, 137-141 (1980).
11. 11. P. Oestreicher and R. J. Cousins, Influence of intraluminal constituents on zinc absorption by isolated vascularly perfused rat intestine, J. Nutr. 112, 1978-1982 (1982).
12. 12. A. J. Turnbull, P. Blakeborough, and R. P. H. Thompson, The effects of dietary ligands on zinc uptake at the porcine intestinal brush-border membrane, Br. J. Nutr. 64, 733-741 (1990).
13. 13. D. L. Antonson, A. J. Barak, and J. A. Vanderhoof, Determination of the site of zinc absorption in rat small intestine, J. Nutr. 109, 142-147 (1979).
14. 14. Association of Official Analytical Chemists, Official Methods of Analysis, 15th ed., Association of Official Analytical Chemists, Washington, DC, Vol. 1 (1990).
15. 15. G. W. Snedecor and W. G. Cochran, Statistical Methods, 6th ed., Iowa State University Press, Ames, IA (1967).
16. 16. Y. Shahkhalili and C. Mettraux, Relative importance of carbohydrate and protein sources in the differential effects of soy-based vs casein-based formulas on bone minerals in rats, Am. J. Clin. Nutr. 53, 947-953 (1991).
17. 17. K-y. Ashida, A. Tamura, T. Matsui, H. Yano, and T. Nakajima, Effect of dietary microbial phytase on zinc bioavailability in growing pigs, Anim. Sci. J. 70, 306-311 (1999).
18. 2+ in equine blood plasma, J. Biol. Chem. 262, 11,140-11,148 (1987).
19. 2+ in bovine milk and plasma, J. Nutr. 125, 1904-1910 (1995).
20. 20. J. W. Finley, P. E. Johnson, P. G. Reeves, R. A. Vanderpool, and M. Briske-Anderson, Effect of bile/pancreatic secretions on absorption of radioactive or stable zinc. In vivo and in vitro studies, Biol. Trace Element Res. 42, 81-96 (1994).
21. 21. H. Meisel and H. Frister, Chemical characterization of a caseinphosphopeptide isolated from in vivo digests of a casein diet, Biol. Chem. Hoppe-Seyler 369, 1275-1280 (1988).
22. 22. G. Brule, L. Roger, J. Fauquant, and M. Piot, Phosphopeptides from casein-based material, US Patent 4358465 (1982).
23. 23. M. Hansen, B. Sandström, and B. Lönnerdal, The effect of casein phosphopeptides on zinc and calcium absorption from high phytate infant diets assessed in rat pups and Caco-2 cells, Pediatr. Res. 40, 547-552 (1996).
24. 24. M. Hansen, B. Sandström, M. Jensen, and B. Lönnerdal, Casein phosphopeptides improved zinc and calcium absorption from rice-based but not from infant cereal, J. Pediatr. Gastr. Nutr. 54, 56-62 (1997).