The release of nickel and other trace elements from electric kettles and coffee machines

Food Additives and Contaminants

Volumn 17, Issue 3, 2000, Pages 189-196

  Berg, Torsten ^a   Petersen, Annette ^a   Pedersen, Gitte Alsing ^a   Petersen, Jan ^b   Madsen, Charlotte ^a  

^a Danish Food Administration   (Denmark)

^b Odense Regional Laboratory   (Denmark)

Author keywords

Aluminium (Al); Chromium (Cr); Coffee machines; Electric kettles; Lead (Pb); Nickel (Ni)

Indexed keywords

ALUMINUM; CHROMIUM; LEAD; NICKEL; TRACE ELEMENT; WATER;

ARTICLE; CONCENTRATION (PARAMETERS); CONSUMER; CONTACT ALLERGY; CONTROLLED STUDY; DENMARK; DIET; ECZEMA; ELECTRICAL EQUIPMENT; GOVERNMENT; HOUSEHOLD; MACHINE; MARKET; METAL INDUSTRY; PRIORITY JOURNAL; QUALITY CONTROL; STANDARDIZATION;

EID: 0034107816     PISSN: 0265203X     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/026520300283441     Document Type: Article

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