Retinol analysis in dried blood spots by HPLC

Journal of Nutrition

Volumn 130, Issue 4, 2000, Pages 882-885

  Craft, Neal E ^a   Haitema, Tom ^a   Brindle, Lisa K ^a   Yamini, Sedghen ^b   Humphrey, Jean H ^b   West Jr , Keith P ^b  

^a Craft Technologies Inc   (United States)

^b JOHNS HOPKINS BLOOMBERG SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

Dried blood spot; Filter paper; HPLC; Nutritional assessment; Vitamin A

Indexed keywords

ANTIOXIDANT; METAL CHELATE; RETINOL; RETINOL BINDING PROTEIN;

ADULT; ARTICLE; BLOOD ANALYSIS; BLOOD SAMPLING; BLOOD STORAGE; DISEASE TRANSMISSION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HUMAN EXPERIMENT; NORMAL HUMAN; NUTRITION; PROTEIN DENATURATION;

EID: 0034103655     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/130.4.882     Document Type: Article

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