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Volumn 77, Issue 3, 2000, Pages 343-344

Proteolytic activity in sorghum flour and its interference in protein analysis

Author keywords

[No Author keywords available]

Indexed keywords

PROTEIN ANALYSIS; PROTEOLYTIC ACTIVITIES; SORGHUM FLOUR;

EID: 0034089545     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: 10.1094/CCHEM.2000.77.3.343     Document Type: Article
Times cited : (2)

References (4)
  • 1
    • 0029189864 scopus 로고
    • Efficient procedure for extracting maize and sorghum kernel proteins reveals higher prolamin contents than the conventional method
    • Hamaker, B. R., Mohamed, A. A., Habben, J. E., Huang, C. P., and Larkins, B. A. 1995. Efficient procedure for extracting maize and sorghum kernel proteins reveals higher prolamin contents than the conventional method. Cereal Chem. 72:583-588.
    • (1995) Cereal Chem. , vol.72 , pp. 583-588
    • Hamaker, B.R.1    Mohamed, A.A.2    Habben, J.E.3    Huang, C.P.4    Larkins, B.A.5
  • 2
    • 0014927470 scopus 로고
    • Heterogeneite des glutelines du grain de mais: Extraction selective et composition en acides amines des trois fractions isolees
    • Landry, J., and Moureaux, T. 1970. Heterogeneite des glutelines du grain de mais: Extraction selective et composition en acides amines des trois fractions isolees. Bull. Soc. Chim. Biol. 52:1021-1037.
    • (1970) Bull. Soc. Chim. Biol. , vol.52 , pp. 1021-1037
    • Landry, J.1    Moureaux, T.2
  • 3
    • 0001450466 scopus 로고
    • Resistance of sorghum α-, β-, and γ-kafirins to pepsin digestion
    • Oria, M. P., Hamaker, B. R., and Shull, J. M. 1995. Resistance of sorghum α-, β-, and γ-kafirins to pepsin digestion. J. Agric. Food Chem. 43:2148-2153.
    • (1995) J. Agric. Food Chem. , vol.43 , pp. 2148-2153
    • Oria, M.P.1    Hamaker, B.R.2    Shull, J.M.3
  • 4
    • 11944254685 scopus 로고
    • New methods for extraction and quantitation of zeins reveal a high content of γ-zein in modified opaque-2 maize
    • Wallace, J. C., Lopes, M. A., Paiva, E., and Larkins, B. A. 1990. New methods for extraction and quantitation of zeins reveal a high content of γ-zein in modified opaque-2 maize. Plant Physiol. 92:191-196.
    • (1990) Plant Physiol. , vol.92 , pp. 191-196
    • Wallace, J.C.1    Lopes, M.A.2    Paiva, E.3    Larkins, B.A.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.