Effects of ammonia and amino acids on the growth and proteolytic activity of three species of rumen bacteria: Prevotella albensis, Butyrivibrio fibrisolvens, and Streptococcus bovis

Current Microbiology

Volumn 40, Issue 6, 2000, Pages 380-386

  Sales, Muriel ^a   Lucas, François ^a   Blanchart, Gérard ^a  

^a UNIVERSITÉ DE LORRAINE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; AMMONIA;

ARTICLE; BACTERIAL GROWTH; CONTROLLED STUDY; ECOSYSTEM; NONHUMAN; PREVOTELLA; PRIORITY JOURNAL; PROTEIN DEGRADATION; RUMEN MICROORGANISM; STREPTOCOCCUS BOVIS; VIBRIO;

AMINO ACIDS; AMMONIA; ANIMALS; CASEINS; DOSE-RESPONSE RELATIONSHIP, DRUG; GLUCOSE; PREVOTELLA; RUMEN; STREPTOCOCCUS BOVIS; VIBRIO;

BACTERIA (MICROORGANISMS); BUTYRIVIBRIO FIBRISOLVENS; NEGIBACTERIA; POSIBACTERIA; PREVOTELLA ALBENSIS; STREPTOCOCCUS BOVIS; VIBRIO;

EID: 0034039835     PISSN: 03438651     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002840010074     Document Type: Article

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