메뉴 건너뛰기




Volumn 84, Issue 6, 2000, Pages 649-653

Proficiency testing in a laboratory accreditation program for the bacterial ring rot pathogen of potato

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL INFECTION; BACTERIUM DETECTION; DISEASE DETECTION; ENZYME LINKED IMMUNOSORBENT ASSAY; IMMUNOFLUORESCENCE; POTATO; QUALITY CONTROL; RING ROT;

EID: 0034030159     PISSN: 01912917     EISSN: None     Source Type: Journal    
DOI: 10.1094/PDIS.2000.84.6.649     Document Type: Article
Times cited : (9)

References (15)
  • 2
    • 33744504456 scopus 로고
    • Protocol for the detection of clavibacter michiganensis subsp. Sepedonicus the bacterial ring rot pathogen of potato
    • Boucher, A. 1994. Protocol for the Detection of Clavibacter michiganensis subsp. sepedonicus the Bacterial Ring Rot Pathogen of Potato. APHD Official Protocol. Ver. 1.
    • (1994) APHD Official Protocol. Ver. 1
    • Boucher, A.1
  • 3
    • 0021993532 scopus 로고
    • Interlaboratory variability in trace element analysis
    • Boyer, K. W., Horwitz, W., and Albert, R. 1985. Interlaboratory variability in trace element analysis. Anal. Chem. 57:454-459.
    • (1985) Anal. Chem. , vol.57 , pp. 454-459
    • Boyer, K.W.1    Horwitz, W.2    Albert, R.3
  • 4
    • 0342786282 scopus 로고    scopus 로고
    • Validation of thresholds for serological tests that detect Clavibacter michiganensis subsp. Sepedonicus in potato tuber tissue
    • De Boer, S. H., Boucher, A., and DeHaan, T. L. 1996. Validation of thresholds for serological tests that detect Clavibacter michiganensis subsp. sepedonicus in potato tuber tissue. EPPO Bull. 26:391-398.
    • (1996) EPPO Bull. , vol.26 , pp. 391-398
    • De Boer, S.H.1    Boucher, A.2    DeHaan, T.L.3
  • 5
    • 0342786281 scopus 로고
    • Current status and prospects of detecting and controlling bacterial ring rot of potatoes in North America
    • De Boer, S. H., and Slack, S. A. 1984. Current status and prospects of detecting and controlling bacterial ring rot of potatoes in North America. Plant Dis. 68:841-844.
    • (1984) Plant Dis. , vol.68 , pp. 841-844
    • De Boer, S.H.1    Slack, S.A.2
  • 6
    • 0001535038 scopus 로고
    • An ELISA test for bacterial ring rot of potato with a new monoclonal antibody
    • De Boer, S. H., Wieczorek, A., and Kummer, A. 1988. An ELISA test for bacterial ring rot of potato with a new monoclonal antibody. Plant Dis. 78:874-878.
    • (1988) Plant Dis. , vol.78 , pp. 874-878
    • De Boer, S.H.1    Wieczorek, A.2    Kummer, A.3
  • 7
    • 0029170520 scopus 로고
    • Extraction of Clavibacter michiganensis subsp. Sepedonicus from composite samples of potato tubers
    • Dinesen, I. G., and De Boer, S. H. 1995. Extraction of Clavibacter michiganensis subsp. sepedonicus from composite samples of potato tubers. Am. Potato J. 72:133-142.
    • (1995) Am. Potato J. , vol.72 , pp. 133-142
    • Dinesen, I.G.1    De Boer, S.H.2
  • 8
    • 0033013851 scopus 로고    scopus 로고
    • Persistence and latency of Clavibacter michiganensis subsp. Sepedonicus in field-grown seed potatoes
    • Franc, G. D. 1998. Persistence and latency of Clavibacter michiganensis subsp. sepedonicus in field-grown seed potatoes. Plant Dis. 83:247-250.
    • (1998) Plant Dis. , vol.83 , pp. 247-250
    • Franc, G.D.1
  • 9
    • 84904098870 scopus 로고
    • Protocol for the design, conduct and interpretation of method-performance studies
    • Horwitz, W. 1995. Protocol for the design, conduct and interpretation of method-performance studies. Pure Appl. Chem. 67:331-334.
    • (1995) Pure Appl. Chem. , vol.67 , pp. 331-334
    • Horwitz, W.1
  • 10
    • 0019089066 scopus 로고
    • Quality assurance in the analysis of foods for trace constituents
    • Horwitz, W., Kamps, L. R., and Boyer, K. W. 1980. Quality assurance in the analysis of foods for trace constituents. J. AOAC 63:1344-1354.
    • (1980) J. AOAC , vol.63 , pp. 1344-1354
    • Horwitz, W.1    Kamps, L.R.2    Boyer, K.W.3
  • 11
    • 0031184104 scopus 로고    scopus 로고
    • International proficiency testing of analytical laboratories for foods and feeds from 1990 to 1996: The experiences of the United Kingdom food analysis performance assessment scheme
    • Key, P. E., Patey, A. L., Rowling, S., Wilbourn, A., and Worner, F. M. 1997. International proficiency testing of analytical laboratories for foods and feeds from 1990 to 1996: The experiences of the United Kingdom food analysis performance assessment scheme. J. AOAC Int. 80:895-899.
    • (1997) J. AOAC Int. , vol.80 , pp. 895-899
    • Key, P.E.1    Patey, A.L.2    Rowling, S.3    Wilbourn, A.4    Worner, F.M.5
  • 12
    • 0001658214 scopus 로고    scopus 로고
    • The horwitz function revisited
    • Thompson, M., and Lowthian, P. J. 1997. The Horwitz function revisited. J. AOAC Int. 80:676-679.
    • (1997) J. AOAC Int. , vol.80 , pp. 676-679
    • Thompson, M.1    Lowthian, P.J.2
  • 13
    • 0001368316 scopus 로고
    • International harmonized protocol for proficiency testing of (chemical) analytical laboratories
    • Thompson, M., and Wood, R. 1993. International harmonized protocol for proficiency testing of (chemical) analytical laboratories. J. AOAC Int. 76:926-940.
    • (1993) J. AOAC Int. , vol.76 , pp. 926-940
    • Thompson, M.1    Wood, R.2
  • 14
    • 0031011796 scopus 로고    scopus 로고
    • Analytical quality assurance for the WHO gems-food-euro-programme-results of 1993/94 laboratory proficiency testing
    • Weigert, P., Gilbert, J., Patey, A. L., Key, P. E., Wood, R., and Barylkopikielna, N. 1997. Analytical quality assurance for the WHO gems-food-euro-programme-results of 1993/94 laboratory proficiency testing. Food Addit. Contam. 14:399-410.
    • (1997) Food Addit. Contam. , vol.14 , pp. 399-410
    • Weigert, P.1    Gilbert, J.2    Patey, A.L.3    Key, P.E.4    Wood, R.5    Barylkopikielna, N.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.