Using the Tabor Atomizer System to maintain weight and firmness in stored potato tubers

American Journal of Potato Research

Volumn 77, Issue 3, 2000, Pages 203-205

  Afek, Uzi ^a   Orenstein, Janeta ^a   Nuriel, Ephraim ^a  

^a VOLCANI CENTER   (Israel)

Author keywords

Humidity; Quality; Solanum tuberosum L.; Storage; Weight loss

Indexed keywords

EID: 0034029970     PISSN: 1099209X     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02853946     Document Type: Article

References (13)

1. Afek, U. and S. Warshavsky. 1998. Problems in storage of potatoes in Israel. In: Levy, D. (ed.). Potato in hot climate. Israel Agresearch, Journal of the Agricultural Research Organization 9:97-114. (in Hebrew, English abstract) Agricultural Research Organization (ARO), The Volcani Center, Israel.
2. Brook, R.C., R.J. Fick, and T.D. Forbush. 1995. Potato storage design and management. Am Potato J 72:463-480.
3. Es, A. van and K.J. Hartmans. 1987a. Starch and sugar during tuberization, storage and sprouting. In: Rastovski, A. and A. van Es (eds.). Storage of potatoes: Post-harvest behavior, store design, storage practice, handling. Wageningen, The Netherlands: Pudoc. pp. 79-113.
4. Es, A. van and K.J. Hartmans. 1987b. Dormancy, sprouting and sprout inhibition. In: Rastovski, A. and A. van Es (eds.). Storage of potatoes: Post-harvest behavior, store design, storage practice, handling. Wageningen, The Netherlands: Pudoc. pp. 114-132.
5. Es, A. van and K.J. Hartmans. 1987c. Water balance of potato tuber. In: Rastovski, A. and A. van Es (eds.). Storage of potatoes: Post-harvest behavior, store design, storage practice, handling. Wageningen, The Netherlands: Pudoc. pp. 141-147.
6. Graee, T. and L.I. Aarseth. 1993. Universal stores for fresh plant products. Melding Inst. Tekniske-Fag Norges Landbrukshogskole. 20-21, 28 pp. (in Norwegian). Kleinkopf, G.E. 1995. Early season storage. Am Potato J 72:449-462.
7. Graee, T. and L.I. Aarseth. 1993. Universal stores for fresh plant products. Melding Inst. Tekniske-Fag Norges Landbrukshogskole. 20-21, 28 pp. (in Norwegian). Kleinkopf, G.E. 1995. Early season storage. Am Potato J 72:449-462.
8. Kleinkopf, G.F. 1995. Early season storage. Am Potato J 72:449-462.
9. Meijers, C.P. 1987. Diseases and defects liable to affect potatoes during storage. In: Rastovski, A., and A. van Es (eds.). Storage of potatoes: Post-harvest behavior, store design, storage practice, handling. Wageningen, The Netherlands: Pudoc. pp. 148-174.
10. Rastovski, A. 1987. Storage losses. In: Rastovski, A. and A. van Es (eds.). Storage of potatoes: Post-harvest behavior, store design, storage practice, handling. Wageningen, The Netherlands: Pudoc. pp. 177-180.
11. Rastovski, A. and A. van Es (eds.) 1987. Storage of potatoes: Post-harvest behavior, store design, storage practice, handling. Wageningen, The Netherlands: Pudoc.
12. Rees, T., W.L. Dixon, C.J. Pollock, and F. Franks. 1981. Low temperature sweetening of higher plants. In: Friend, J. and M.J.C. Rhodes (eds.). Recent advances in the biochemistry of fruits and vegetables. London: Academic Press, pp. 41-61.
13. Villa, L.G. and F.W. Bakker-Arkema. 1974. Moisture losses from potatoes during storage. ASAF Paper No. 74-6510.