SCOPUS 정보 검색 플랫폼

Volumn 42, Issue 5, 2000, Pages 286-287

Iodine allergy induced by consumption of iodine-containing food

(3) Kubota, Yumiko a Koga, Tetsuya a Nakayama, Juichiro a

Author keywords

Delayed type hypersensitivity reaction; Hyperthyroidism; Iodine allergy; Iodine restriction; Oral iodine containing food; Seaweed

Indexed keywords

IODINATED CONTRAST MEDIUM; IODINE; POTASSIUM IODIDE;

ADULT; ARTICLE; CASE REPORT; ERYTHEMA; ERYTHRODERMA; FEMALE; FOOD ALLERGY; FOOD INTAKE; HUMAN; LYMPHOCYTE TRANSFORMATION TEST; PATCH TEST; PRICK TEST; PRURITUS; SEAWEED; TEA;

FEMALE; FOOD HYPERSENSITIVITY; HUMANS; HYPERSENSITIVITY, DELAYED; IODINE; MIDDLE AGED; SKIN TESTS;

EID: 0034008043 PISSN: 01051873 EISSN: None Source Type: Journal
DOI: None Document Type: Article

Times cited : (7)

References (8)

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