Serum lipid concentrations and mean life span are modulated by dietary polyunsaturated fatty acids in the senescence-accelerated mouse

Journal of Nutrition

Volumn 130, Issue 2, 2000, Pages 221-227

  Umezawa, Makiko ^a   Takeda, Toshio ^b   Kogishi, Kumiko ^b   Higuchi, Keiichi ^c   Matushita, Takatoshi ^b   Wang, Jing ^b   Chiba, Takuya ^b   Hosokawa, Masanori ^b  

^a KOSHIEN UNIVERSITY   (Japan)

^b KYOTO UNIVERSITY   (Japan)

^c SHINSHU UNIVERSITY SCHOOL OF MEDICINE   (Japan)

Author keywords

Linoleic acid; Longevity; Senescence accelerated mouse (SAM); Serum lipids; linoleic acid

Indexed keywords

APOLIPOPROTEIN A2; CHOLESTEROL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; PERILLA OIL; PHOSPHOLIPID; POLYUNSATURATED FATTY ACID; SAFFLOWER OIL; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CONTROLLED STUDY; DIETARY INTAKE; FAT INTAKE; LIFESPAN; LIPID BLOOD LEVEL; MALE; MOUSE; NONHUMAN; SENESCENCE;

ANIMALIA; CARTHAMUS TINCTORIUS; PERILLA;

EID: 0033958792     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/130.2.221     Document Type: Article

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