Comparison of nutritional and antinutritional factors in soybean and fababean seeds with or without cortex

Soil Science and Plant Nutrition

Volumn 46, Issue 2, 2000, Pages 515-524

  El Shemy, Hany ^a   Abdel Rahim, Emam ^a,d   Shaban, Omar ^a,d   Ragab, Awad ^a,d   Carnovale, Emelia ^b,d   Fujita, Kounosuke ^c,d  

^a CAIRO UNIVERSITY   (Egypt)

^b Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione   (Italy)

^c HIROSHIMA UNIVERSITY   (Japan)

^d NONE

Author keywords

Antinutritional factors; Phytic acid; Tannin; Trypsin inhibitor

Indexed keywords

EID: 0033946742     PISSN: 00380768     EISSN: 17470765     Source Type: Journal    
DOI: 10.1080/00380768.2000.10408804     Document Type: Article

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