Studies on the chemical consitituents of Mycena dendrobii

Chinese Pharmaceutical Journal

Volumn 35, Issue 6, 2000, Pages 372-374

  Guo, Shun Xing ^a   Chen, Xiao Mei ^a   Yang, Jun Shan ^a   Cao, Wen Qin ^a   Xiao, Sheng Yuan ^a  

^a INSTITUTE OF MEDICINAL PLANT DEVELOPMENT   (China)

Author keywords

5 Hydroxymethyl furfuraldehyde; Chemical constituents; Mycena dendrobii; Uracil; Xanthine

Indexed keywords

5 HYDROXYMETHYLFURFURAL; HENTRIACONTANE; MANNITOL; SILICA GEL; URACIL; UREA; XANTHINE;

ARTICLE; CARBON NUCLEAR MAGNETIC RESONANCE; COLUMN CHROMATOGRAPHY; INFRARED SPECTROMETRY; MASS SPECTROMETRY; PROTON NUCLEAR MAGNETIC RESONANCE;

EID: 0033938359     PISSN: 10012494     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (5)

1. Guo SX, Fan Li, Cao WQ, et al. Mycena dendrobii, a new Mycorrhizal fungus[J]. Mycosystema, 1999, 18(2): 141.
2. Ramaroson-Raonizafinimanana B, Gaydou EM, Bombarda I. Hydrocarbons from three Vanilla Bean Species: V. fragrans, V. madagascariensis and V. tahitensis [J]. J Agric Food Chem, 1997, 45(7): 2542.