Crossflow filtration of oils on metal oxides. Influence of chemical composition of the layer

JAOCS, Journal of the American Oil Chemists' Society

Volumn 77, Issue 2, 2000, Pages 201-205

  El'Ama, Claude ^a   Fanni, Jacques ^a   Parmentier, Michel ^a  

^a Lab Phys Chim Genie Alimentaires   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ALUMINA; COMPOSITION EFFECTS; DIFFERENTIAL SCANNING CALORIMETRY; FATTY ACIDS; FILTRATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROPHOBICITY; METALLIC FILMS; PERCOLATION (FLUIDS); TITANIUM DIOXIDE; ZIRCONIA;

CROSSFLOW FILTRATION; NON-POLARITY INDICES; TRIGLYCERIDES;

VEGETABLE OILS;

EID: 0033896818     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-000-0032-6     Document Type: Article

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