The efficiency of the Australian dairy processing industry

Australian Journal of Agricultural and Resource Economics

Volumn 44, Issue 3, 2000, Pages 423-438

  Doucouliagos, H ^a   Hone, P ^a  

^a DEAKIN UNIVERSITY   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

DAIRY FARMING; DEREGULATION; FOOD INDUSTRY; FOOD PROCESSING; TOTAL FACTOR PRODUCTIVITY;

AUSTRALIA;

EID: 0033867138     PISSN: 1364985X     EISSN: None     Source Type: Journal    
DOI: 10.1111/1467-8489.00118     Document Type: Article

References (16)

1. Australian Bureau of Statistics, various issues
2. Convergence in international output
3. Interpreting tests of the convergence hypothesis
4. Multilateral comparisons of output, input and productivity using superlative index numbers
5. Productivity changes in Swedish pharmacies 1980-89: A non-parametric Malmquist approach
6. Productivity growth, technical progress and efficiency changes in industrialised countries
7. Time-series based tests of the convergence hypothesis: Some positive results
8. Competition, co-operatives and deregulation
9. Efficiency and ownership in Slovene dairying: A comparison of econometric and programming techniques
10. Outlook for the Australian dairy industry