The history and adaptation of some introduced vegetable crops in India

Asian Agri-History

Volumn 4, Issue 3, 2000, Pages 175-202

  Seshadri, V S ^a   Chatterjee, S S ^a  

^a Indo Amer Hybrid Seeds (R and D)   (India)

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURAL HISTORY; CROPPING PRACTICE; VEGETABLE;

INDIA;

EID: 0033861291     PISSN: 09717730     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (38)

1. Early cultivated plants in India and Pakistan
2. Native food plants of the north eastern tribals
3. Hodgsonia heteroclita - an oil rich cucurbit
4. Wild relatives of crop plants in India
5. Studies on vegetables in West Bengal II: Seed production of cabbage (B. oleracea var. capitata)
6. Numerical analysis of variation patterns in okra (Abelmoschus esculentus (L.) Moench)
7. Relationships between life history characteristic and electrophoretically detectable genetic variation in plants
8. The origin of cultivated tomato
9. Prehistoric bean remains from caves of Ocampo region of Tamaulipas Mexico
10. Varieties and transitions of radish
11. Cytogenetics of vegetable crops - garden pepper
12. Ancient mesoamerican civilization
13. Taxonomic relationships and breeding possibilities of species of Abelmoschus related to okra
14. The domestication of chilli peppers
15. The impact of domestication on the genetic variability in the orange carrot cultivated Daucus carota ssp sativus and the genetic homogeneity of various cultivars
16. Caraka Samhita
17. Susruta Samhita
18. Tomato
19. West African okra
20. Origin and genetic improvement of Indian cauliflower
21. The history of cultivated plants in the tribe Brassicae
22. The origin and variation, immunity and breeding of cultivated plants
23. Paleobotanical evidence in India