Substrate oxidation in patients with cirrhosis: Comparison with other nutritional markers

Journal of Parenteral and Enteral Nutrition

Volumn 24, Issue 3, 2000, Pages 150-153

  Scolapio, J S ^a   Bowen, J ^a   Stoner, G ^a   Tarrosa, V ^a  

^a MAYO CLINIC   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GLUCOSE; LIPID;

ADULT; AGED; ANTHROPOMETRY; ARTICLE; BODY MASS; CALORIMETRY; CLINICAL ARTICLE; ENERGY EXPENDITURE; FEMALE; GLUCOSE OXIDATION; HUMAN; LIPID OXIDATION; LIVER CIRRHOSIS; LIVER TRANSPLANTATION; MALE; MALNUTRITION; NUTRITIONAL STATUS; PRIORITY JOURNAL;

EID: 0033859073     PISSN: 01486071     EISSN: None     Source Type: Journal    
DOI: 10.1177/0148607100024003150     Document Type: Article

References (11)

1. Disordered energy and protein metabolism in liver disease
2. Nature and quantity of fuel consumed in patients with alcoholic cirrhosis
3. Energy and protein requirements of patients with chronic liver disease
4. Basal energy production rate and substrate use in stable cirrhotic patients
5. What is subjective global assessment of nutritional status?
6. Hypermetabolism in clinically stable patients with liver cirrhosis
7. Daily energy and substrate metabolism in patients with cirrhosis
8. Resting energy expenditure in patients with cirrhosis of liver measured by indirect calorimetry, anthropometry and bioelectrical impedance analysis
9. Energy Expenditures and substrate oxidation in patients with cirrhosis: The impact of cause, clinical staging and nutritional state
10. Effects of extra-carbohydrate supplementation in the late evening on energy expenditure and substrate oxidation in patients with liver cirrhosis
11. Ascites increases the resting energy expenditure in liver cirrhosis